Inspired by Nigel Slater’s “The Kitchen Diaries” I thought on my way home from work that I would start to record my foodie experiences throughout the next 12 months so that I have something to review this time next year. There will be a few differences…
Nigel can write well.
He can cook.
He knows about food.
He has the discipline to record what he eats throughout the year.
Posted by oatbag 