quick summary of the last week for the record…
Wednesday 19th
Planning to eat the coc au vin this evening
Pret Lunch, ham and egg sandwich with a “vitamin enriched HIPPIE” drink.
Canteen breakfast (Sausage, fried egg, bacon, beans, etc…)
Tuesday 18th
Christmas party food & wine
Gormet Burger Lunch
Skipped breakfast
Monday 17th:
Cheese left over from Saturday. Leak Pasta
Beef stew and dumplings, very salty
[cooked up coc au vin]
Sunday 16th: (in london this weekend)
Supper with Clare, venison sausage, spinach. Made mince pies
Late Breakfast, scrambled egg
Saturday 15th:
Dinner party, CP, Pippa, Noz & Drew. Roast Ham, mash, Cheese, Christmas pudding ice cream
Eggs for late breakfast, no lunch
Friday 14th:
Started to make mincemeat…
? Can’t remember.
